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The Legend; Phil Hobson RIP
I hope this in the right forum, yesterday I spent about 5 hours prepping a kitchen floor with slc. I managed to get it super flat, today I started tiling using a 300x300 un-calibrated split slate, supplied by the customer, sourced from a company who's name begins with W.
This slate varied in thickness from 20mm to 5mm, (in some cases in one tile):yikes:. So after having my mate grade the slate into four groups, very thick, medium thick, thick to thin, and very thin. I managed to lay a fairly lip free floor, but the overall flatness of the finished floor is probably worse than before I laid the slc.
I think Dave will understand where I am coming from, after a PM last night. I just wondered if if anyone else on here has experienced this type of slate, ( gave it a 10mm joint btw). Hey- ho, if tiling was easy everyone would be doing it. Then again are they?:mad2:
This slate varied in thickness from 20mm to 5mm, (in some cases in one tile):yikes:. So after having my mate grade the slate into four groups, very thick, medium thick, thick to thin, and very thin. I managed to lay a fairly lip free floor, but the overall flatness of the finished floor is probably worse than before I laid the slc.
I think Dave will understand where I am coming from, after a PM last night. I just wondered if if anyone else on here has experienced this type of slate, ( gave it a 10mm joint btw). Hey- ho, if tiling was easy everyone would be doing it. Then again are they?:mad2: