Enduro's... Beer of the day...

[DHTiling]

Re: Beer

More of a citrus tone to it I find. Never drank perfume so couldn't possibly comment.

Grumpy

Iv'e never tried it either Russ............Adam must have been a brown bag drinker ........:lol:

 

[enduro]

Re: Beer of the day

The beer of the day is called ''Fire in the hole'' its a chilli beer from my local micro brewery Fallen Angel :26:

 

[enduro]

Re: Beer of the day

Tonight i will be drinking Game keepers ale....A traditional ale with a bitter twang :8:

 

[grumpygrouter]

Re: Beer of the day

Tonight i will be drinking Game keepers ale....A traditional ale with a bitter twang :8:

I get the impression you are not into boring old lager then Enduro!

Grumpy

 

[enduro]

Lager gives me a head ache, to many chemicals in lager :mad2:

 

[Grace'sDad]

Enduro - don't drink English lagers!

The germans/ french / belgians all have purity laws. Something like "reinheitsgebot" in German. Means they can only use water hops malt yeast - no nasties.

Take it from me, (Interbrew used to be a customer of mine) that stuff like Stella is brewed using the proper mash from Belgium but then with crappy English mains water and is chemically "sped" through the brewing process - profit over quality - aint that the English way?!

Stick to imported beers and there will be NO chemicals and fewer headaches!

BTW - san miguel /Carlsberg/ fosters / stella / and a lot of "foreign" beers are actually brewed here. Check carefully that they are imported.

(edit - I am a beer snob!)

 

[Keith]

I luv the black Sheep ale, especially when your drinking it in Masham or Kettlewell in the yorkshire dales. Drinking in the local weatherspoons the other night with our kid and got smashed on 5 pints of "Roaring Meg". Awsome gear. Normally drink the Abbots ale.:8:

 

[bencurtis]

oh i love a drop of abott😛arty: well i love all ales!! happy easter everyone. working friday and prob monday gutted

 

[enduro]

Tonight i well manly be drinking Fiddlers elbow. Its a wonderfully refreshing beer brewed with wheat , malt. It has an earthy hop aroma balanced by juice malt, and a tart citric fruit flavour and a long quenching hoppy finish and its brewed by the wychwood brewery in oxford.:8:

 

[Daz]

Just opened a bottle of Artisan Brasseur - some cheap French stuff the missus picked up from a pikey supermarket. Tastes alright but I think I'd rather be drinking a Hobgoblin or similar.