A
alanb
Good evening all. I am about to undertake my first porcelain tiling job on a kitchen floor. It will be the first time I've tiled a floor so I'm looking for all the advice I can get basically.
The tiles are 450x450mm and will be applied to a concrete floor that has been down for some 20 years and seems perfectly flat. I have read various forums and spoken to several people who have laid porcelain tiles before but their advice does not always agree.
The tiles are italian and the english translation of the manufacturer's recommendation says to use the 'two-layer spreading system' - is this just another term for back-buttering or am I missing something? It also does not specify whether the adhesive should be applied with a solid or notched trowel - can anyone provide any firm opinions on this?
Many thanks in advance for your help and advice.
The tiles are 450x450mm and will be applied to a concrete floor that has been down for some 20 years and seems perfectly flat. I have read various forums and spoken to several people who have laid porcelain tiles before but their advice does not always agree.
The tiles are italian and the english translation of the manufacturer's recommendation says to use the 'two-layer spreading system' - is this just another term for back-buttering or am I missing something? It also does not specify whether the adhesive should be applied with a solid or notched trowel - can anyone provide any firm opinions on this?
Many thanks in advance for your help and advice.