W
Waluigi
Thanks, I’ll have a look when I get home. I have the Montolit Matt already
Well, that’s was interesting. I just spent the last hour cutting various thickness, hardness and texture porcelain with my new cutter.
I now understand the fuss about sigma being best, it’s effing amazing. Wasn’t 100perfect on heavily textured but on 10mm polished or matt porc it’s just incredible. Managed to cut 600 x 300 down to 10mm rips with ease
Cheers lads for suggesting it
no thanks, just € 5 🙂Thanks, I’ll have a look when I get home. I have the Montolit Matt already
to be fair - the TS is not competing with the sigmas as such.It’s much more substantial than I imagined.
Makes the TS look like one of those cheap plastic cutters.