sunday dinner

[faithhealer]

lamb dinner here, wifeys joined weight watchers so she wasn't allowed any of my 4" high yorkies

 

[chrisroe]

gammon and new pots in chicken stock gravey

gammon boiled in coke

 

[Gazzer]

gammon and new pots in chicken stock gravey

gammon boiled in coke

Bit fizzy though ?

 

[White Room]

gammon and new pots in chicken stock gravey

gammon boiled in coke

Coke:yikes:

 

[kilty55]

top tip chris

 

[tfs]

just a simple bolognese for me tonight and then began to tuck into the case of beer that I got for £6 from Asda.

 

[chrisroe]

nigella told me

 

[chrisroe]

and yorkies of the biggest

Huge Yorkshire Puddings

1/2 pint (285 millilitres) milk
4 ounces (115 grams) all-purpose flour
Pinch salt
3 eggs
Vegetable oil
Preheat oven to 450 degrees F.
Mix the batter ingredients together. Let rest for 10 minutes
Preheat a Yorkshire pudding tray or muffin tin with 1/2-inch (1 centimetre) of oil in each section. After the 10 minutes divide the batter into the tray. Cook for around 15 to 20 minutes until crisp and puffy, don't open the oven door before then or they won't rise.
Yield: 8 to 10 servings
Prep Time: 5 minutes
Inactive Prep Time: 10 minutes
Cook Time: 20 minutes

i double this lot and make two batches the best ever but i want to try it using beer next time

 

[strummerman]

roast pork and all the trimming for me today went down a treat after a hard days graft and now aving my first drink of the weekend nice glass of red wine

 

[Spud]

enjoyed a nice roast Dinner today ,my dad came over and had dinner with us and my son turrned up too ,so it was a nice lunch with a few cans of fosters

 

[Dan]

and yorkies of the biggest

Huge Yorkshire Puddings

1/2 pint (285 millilitres) milk
4 ounces (115 grams) all-purpose flour
Pinch salt
3 eggs
Vegetable oil
Preheat oven to 450 degrees F.
Mix the batter ingredients together. Let rest for 10 minutes
Preheat a Yorkshire pudding tray or muffin tin with 1/2-inch (1 centimetre) of oil in each section. After the 10 minutes divide the batter into the tray. Cook for around 15 to 20 minutes until crisp and puffy, don't open the oven door before then or they won't rise.
Yield: 8 to 10 servings
Prep Time: 5 minutes
Inactive Prep Time: 10 minutes
Cook Time: 20 minutes

i double this lot and make two batches the best ever but i want to try it using beer next time

A Jamie Oliver yorkie recipe is 1 cup of milk, 1 cup of flour, 1 egg. Does a tray of 12 with some mix left over for pancakes for desert. mmmm

 

[Deleted member 9966]

what kind of flour tho Dan??

 

[Perry]

I had baby squid with garlic mayo with a cold san miguel lol

 

[Deleted member 9966]

yes but Pete, where in the world are you this week? Somewhere hot and sunny no doubt you jammy sod... LOL

 

[Perry]

Spain Liz taking the outlaws for a week